This easy cobbler doesn't require you to mix any dough - just use the buttery refrigerated biscuits at Trader Joe's. Prepare the fruit quickly using frozen berries, brightened with just a bit of orange juice and lemon zest. Serve warm with ice cream or whipped cream. Yum!
Vegetarian
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A versitile Mexican salad that can be served as a side dish or a topping on tacos and nachos.
Vegetarian 
Vegan 
Low Fat 
Gluten Free
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An elegant and mouth watering pasta entree that's nice enough for casual company. The garlic from the steamer clams enhances the flavors from the pesto.
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In this recipe, bibimbop is broken down into its individual components, creating an easy to make dish that is all at once healthy, fresh, and delicious.
Vegetarian
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Trader Joe's has been stocking belgian endive for a while now. I presume that most customers are unfamiliar with this vegetable and that if they use it, it is in salads. Cooked endives, however, make for a very nice side. They pair well with meat or fish.
Low Fat Vegetarian
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Split pea soup is one of those earthy, satisfying soups of winter. Although I usually make it with ham, you can leave out the ham and bones for a delicious vegetarian version.
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A chewy and crunchy cookie made with none other than Trader Joe's Speculoos Cookie Butter.
Gluten Free Vegetarian
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A tender pork loin filled with apples and onions with a apple cider glaze.
Gluten Free
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A wonderful chocolaty pancake that tastes like your eating cake!
Vegetarian
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A rich chocolaty banana bread using Trader Joe's Dark Chocolate Pounder Bar. Pure decadent and low calories!!
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