Ravioli filled with lobster pieces in a sherry-based sauce
Serves 2. Consists of aloo matar (peas and potatoes), yellow dal (lentils and spices), and basmati rice. Heat, serve, and enjoy. Recommended to add naan bread, chutney, and yogurt to cut the spice a bit.
Bright flavored, leafy herb used in Latin and Asian cusine.
Like many aromatic herbs, cilantro will not stand up well to long cooking... add only in the last few minutes, or chop and use raw as a garnish. Some versions of Thai soups are one exception.
Contains 10 individual packets. Just add hot water.
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