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Salt-free, all natural blend of spices and other natural ingredients.
Ashley Ghilardi Dec 06, 2012
I love this seasoning! I use it on everything - vegetables, rice dishes, homemade mozzarella sticks, grilling meat, whatever I can think of.
Shari Simon Widmayer Jun 08, 2012
At my last Weight Watcher meeting, we were talking about spices and one of the women recommended this.
The next day, I went into my local TJs and bought it. I used it on some grilled veggies and they all disappeared QUICKLY.... a couple days later, I went back in, grabbed one for my best friend and one for my sister in law!
christina122 Feb 29, 2012
Just purchased this after reading review and so HAPPY! This is now my favorite all around seasoning! I think I honestly use it on everything!
mdinsjr Feb 26, 2012
My go-to seasoning for just about everything - fish, chicken, potatoes, veggies. When in doubt, sprinkle a little !
destmax Feb 25, 2012
Fantastic all around seasoning. I use it on everything...salmon, sandwiches, pasta. I love that it is salt free.
mazrochie Feb 25, 2012
I use this on almost everything!
Johnna Wright Perry Feb 25, 2012
I use this on everything from vegetables to popcorn.
LAHClendenning Feb 23, 2012
this is wonderful to add to whatever you are cooking, if you want a strong flavor then add more, but it is just right with a little.. love it.
shuennjue Feb 19, 2012
a little much but good in small doses.
myriamdm Feb 10, 2012
I recently got this and use it almost daily - on fish, meat and in pasta. Gives extra great flavor.
colin88 Feb 10, 2012
I add this to anything I cook for an extra boost in flavor
Sarah Vakili Feb 08, 2012
great seasoning for everything!
Christina Sandy Feb 07, 2012
Very good seasoning although I must confess I still slip in some salt...
bethieb Feb 07, 2012
I didn't give this stars as I have only used it on grilled chicken and it was very good. I'm going to try it with more of the items suggested above. I've heard raves about it.
Dianne Davis Feb 07, 2012
Perfect all seasoning for anything you make. I like it sprinkled on avocado slices on toasted sourdough toast.
4angels2love Feb 07, 2012
This is a must-have in the kitchen! I use it on just about anything to add delicious flavor...veggies for the kids, potatoes, and even meat before grilling!
Julie Obuszewski-Braden Feb 07, 2012
I love this seasoning! I use it on everything, from chicken to veggies to eggs! It's one of my favorite spices :)
erica jones Feb 07, 2012
Great in a pinch when all you have on hand are plain chicken breasts and need something to kick up the flavor without a lot of added sodium. Great flavor!
Marta Garcia Foraker Feb 07, 2012
Deborah A Charron Feb 07, 2012
Works great on everything! My kitchen is never without it
efink917 Feb 07, 2012
best seasoning i have found! i always use it when i am roasting veggies or grilling a piece of chicken
Melinda Hayden-Queeno Feb 07, 2012
This is my go-to in the spice drawer! Never without it! Perfect on EVERYTHING! Pasta, meat, fish, salads, eggs!!
bomblikecalm Feb 07, 2012
awesome for eggs of any kind! i love that it's salt-free, too.
Kathy N Dan Roth Aug 10, 2011
This seasoning is a MUST for eggs cooked in any fashion. Scramble,over easy, omelets, fried, you name it this seasoning was totally meant to be used on eggs! I do love it on just about everything but eggs is number one!
momx24ever Jun 22, 2011
Amazing Blend. We use this on everything!!!
Pure Pizazz Jun 22, 2011
This versatile seasoning enhances so many foods. We discovered it is great in an omelet, as well as on all meats, lots of veggies, and pastas. It also doesn't interfere with other herbs and spices you may want to use. A basic for your kitchen.
grammydill Jun 15, 2011
I have been using this for quite a while because it adds zip to just about any recipe. Instead of looking for individual spices, I reach for the seasoning and feel happy!
Synexx Jun 09, 2011
I love it sooo much! I used it so much that I ran out - and so did the store! I guess everyone in SD loves it, too.
missy4short Jun 09, 2011
This is my go to for roasted veggies. I usually add a little salt and pepper with it and the olive oil. Really nice....especially on roasted brussel sprouts. I also use it to season chicken and fish and sometimes pork (but I usually add other stuff for that). I've even found a use for the powdery seasoning left at the bottom...mix with some mayo, sour cream and finely diced shallot, salt and pepper and let sit in the fridge for a couple of hours and it's a great veggie dip!
mjc647 Jun 08, 2011
The seasoning salute is a great complement to pasta and potato dishes in place of salt. I also like it as a seasoning for plain popcorn!
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